Recipe

For days like this you need THE BEST HOT CHOCOLATE you'll ever have...

2 cans 13.5-fl-oz. pure coconut milk
2 cups milk
1 tsp vanilla
1 12-oz. bag chocolate chips (2 cups)

Place coconut milk and regular milk in sauce pan on medium high heat for 5 minutes or until steaming. Add vanilla and chocolate. Stir until all the chocolate melts. Enjoy!

(Tip: I use whole milk and full fat coconut milk to keep the hot chocolate rich)

(Recipe by Sharon of NYC Taught Me for Cup of Jo. Photos by Rachel for Cup of Jo.)